Pietra Porzia Estate products: Frascati, Castelli Romani red, Cannellino, IGT Malvasia of Lazio, extra-virgin oil

PIETRA PORZIA ESTATE

Location: Frascati (Rome) Geological Aspect: Gentle hill Above sea level: 240 mt. Soil: volcanic origin Area: Ha 48

FRASCATI Regillo CANNELLINO

TRACEABILITY CARD Vineyards: Land register F.M. 3 Parcels: n° 27-88-90 Total Ha: 36 all property of estate Vine: Malvasia di Candia - Trebbiano Malvasia del Lazio Bombino Greco Pesticide Treatments: n°9 from from 03/05 to 03/09 under an ecological cultivation program; Reg. EU 1257/1999 ex 2078/92) Late harvest: 15th November 2005 Pressing: soft in absence of sulphur dioxide Fermentation: under controlled temperature of 15-16°C, with selected yeasts in absence of sulphur dioxide. For this type of wine the fermentation is interrupted by lowering sharply the temperature to 0°C in order to keep in solution natural not yet fermented sugars that will confer to the wine the particular sweet honey flavour Bottling: under an inert atmosphere Year : Lot L8/249 of 05/09/2008	WINE CARD Alcoholic degree: 15,76%vol. natural in vineyard Ph: 3,48 Total Acidity: 5,0 g/l Remaining Sugars: 61 g/l Colour: gold deep yellow Matching Food: traditionally matched with Pecorino cheese, excellent with dessert too Serving temperature: 8-10°C Aroma: reminds of ancient vines and light honey note Taste: warm and wrapping with perfect intensity and structure

		ml 750

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