
Frascati Docg Regillo Gold Label
Traceability card
Vineyards
Land registry: F.M. 3, cadastral parcels: 27-88-90
Total hectares: 36, all owned by the company
Cultivation
With mixtures of trachyderm and microorganisms so as to obtain grapes with a higher antioxidant power
Wine variety
70 % Malvasia del Lazio, 30% Greek
Plant protection treatments
In ecological cultivation;
EU Reg. 1257/1999 ex 2078/92
Harvest
From September 15th to October 10th
Pressing
Soft, with no sulfites
Fermentation
At a controlled temperature of 15-16°C, 10-12 days, with selected yeasts with no sulfites
Refinement
In steel, 2-6 months for the Malvasia of Lazio…
Sulfites
contain sulphites
Less than half of what is permitted by law (less than organic wines)
content
750 ml
Tasting sheet
Straw-colored yellow with golden reflections. To the nose hints of sweet fruits. To the palate, rich with good acidity and persistence, and the final note of almond
Degree
13.5% natural vol. in the vineyard
Ph
3.47
Acidity
5.17 g/l
Sugars
1.3 g/l
Color
Intense straw yellow
Temperature
14-15°C
Pairings
Excellent for traditional first courses or roasts
Aroma
Intense and fruity with hints typical of ripe pear
Flavor
Fresh and lively with a dry and almond aftertaste

Tenuta Pietra Porzia is a member of the Association of Italian Historic Houses (ADSI) and is listed on the website of the Association: Italian Historic Houses.
The Marchesa Estate in Novi Ligure (Al) is owned by the same family.
Via Pietra di Porzia 60 00044 - Frascati (Rome) - Italy